I love turning left over meats from a previous meal into a whole new meal because it doesn’t feel like leftovers when you make meals like this. This is an excellent way to use up extra grilled chicken if you have some as leftovers. This is my favorite way to eat this keto pasta! This meal shows the keto pasta noodles topped with cherry tomatoes, grilled chicken, basil pesto and a light sprinkle of parmesan cheese on top. This photo shows how we serve the noodles with butter sauce and top the keto pasta with cherry tomatoes and basil. Here are a few photos we took of our keto pasta! To make these 2 ingredient keto pasta recipe you will need a medium sauce pan, parchment paper, a spatula, a pizza cutter or knife, and the 2 ingredients you need to make the pasta noodles.įeel free to double or triple the recipe as needed. Kitchen Tools Needed to Make the 2 Ingredient Keto Pasta Noodles If a recipe calls for 1 tablespoon, use 1 pouch of unflavored Knox gelatin. I don’t use this all the time so I buy the box.ġ pouch is about 2 1/2 teaspoons (7g) of unflavored Knox gelatin. You can buy Knox gelatin in a box that contains 4 packets. It’s the magically ingredient!Ĭan you substitute the gelatin in this recipe with something else? Yes, you can use an egg yolk but I promise you that gelatin is way better. The gelatin in this recipe also creates the real noodle texture you are used to. Gelatin is the main ingredient that holds the cheese together and allows you to cut super thin noodles without them crumbling or bulking up. Knox Gelatin – How much is in a packet of Knox Gelatin? My favorite way to consume these keto pasta noodles is with grilled chicken, cherry tomatoes, and basil pesto or warm melted butter with a small sprinkle of parmesan cheese on top! My whole family enjoys this dish. The two ingredients I used was Low-moisture Mozzarella cheese and a packet of gelatin. Or you can even use them for a keto spaghetti pasta too. You can have add grilled chicken on top with parmesan cheese. To be honest, I make most of them without seasonings because I add most of the seasonings or flavors I want to my sauce recipe. If you do want to add seasonings, I really enjoy Rosemary or Italian Seasonings for a savory noodle. If you like butter noodles, you don’t want to add seasonings because the mozzarella is very light in taste and you will love the buttered noodles. You absolutely don’t have to add seasonings to this noodle recipe. How to Season the 2 Ingredient Pasta Noodles? These keto pasta noodles have the right texture you are looking for! They are not rubbery like the noodles made out of mushrooms that are keto friendly.Īlso, these noodles are creamy and light in texture! They compliment all the pasta sauce choices nicely! They are very filling too. How Do these 2 Ingredient Keto Pasta Noodles Taste? I do purchase these noodles and keep them on hand on weeks I am limited on time and don’t want to make homemade keto pasta. These are mainly fiber so they are zero net carb and they taste fantastic! They do contain soy, so if you are sensitive, that is good to know. We also made the Low Carb Feta Pasta that went viral on Tiktok with these noodles too! That recipe was also a bit hit! We made a delightful Low Carb Alfredo Chicken Pasta the other night. Costco carries a brand of low carb noodles in the refrigerated section near the specialty cheese area. By subscribing, I consent to receiving emails.Ĭan You Buy Pre-Made Low Carb or Keto Noodles?
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